Chicken Curry | चिकन करी | Chef Ranveer Brar

Chicken Curry | चिकन करी | Chef Ranveer Brar

Got second thoughts about cooking something special at home? Chicken Curry is a perfect solution for the ‘special’ cravings at dinner hours. Watch the complete video learn how to prepare this homestyle, easy and delicious recipe step by step with Chef Ranveer Brar.

#Chicken #ChickenCurry #ChefRanveer

Chicken Curry / चिकन करी

Preparation Time: 15 minutes
Cooking Time: 30 minutes
Serves: 4

Ingredients
For Marination
750 gms chicken on bone, curry cut / चिकन
½ cup yogurt, beaten / दही
Salt to taste / नमक
2-3 green chillies, slit / हरी मिर्च
½ tsp turmeric powder / हल्दी
1 tsp red chilli powder / लाल मिर्च
1 tsp coriander powder / धनिया पाउडर
2 green cardamom pods / हरी इलाइची
2 cloves / लौंग

For Curry
1 tbsp ghee / घी
½ tbsp oil / तेल
1 black cardamom, crushed /बड़ी इलाइची
3-4 bay leaves / तेज पत्ता
1 tsp cumin seeds / ज़ीरा
2 cloves / लौंग
1 tbsp ginger, chopped / अदरक
6-7 garlic cloves, roughly crushed / लहसुन
5-6 medium onions, finely chopped / प्याज़
¼ tsp turmeric powder (roast) / हल्दी
Salt to taste / नमक
1½ tsp coriander powder / धनिया पाउडर
1 tsp red chilli powder / लाल मिर्च
2 medium tomatoes, finely chopped / टमाटर
2 tbsp ghee / घी
Coriander sprig for garnish / धनिया

Process

• Add chicken, yogurt, salt, green chillies, turmeric powder, red chilli powder, coriander powder, cardamom powder and cloves. Mix well. Set aside to marinate for 15-20 minutes.
• Heat ghee in a pan, add some oil as well. Add black cardamom, bay leaves, cumin seeds and cloves. Saute till fragrant.
• Add ginger and garlic, saute till fragrant. Add onions and saute till they turn brown.
• Add turmeric powder and roast for 2 minutes. Add salt and mix well. Add coriander powder and roast for 2 minutes.
• Add chilli powder, mix well and roast for 2 minutes. Add some water, mix well and cook for a few minutes.
• Add the tomatoes, mix well. Cover and cook till tomatoes leave their oil.
• Add the marinated chicken and mix well. Cook till ghee starts floating on top.
• Add some water, mix well. Cover and cook till the chicken is done.
• Garnish with coriander and serve hot with rice or roti.

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