Oregano chicken in red rice is a delicious combination of flavors. The paprika makes the dish so delightfully colorful. As it can be make in half an hour, it makes a great midweek meal. Believe me me, your family and friends will love it. Print the recipe: http://cooknshare.com/recipe/one-pan-oregano-chicken-30-minutes/
Of course, there are always variations to the recipe. For example, you can alter the amount of spices used. Use as much paprika and garlic, etc. as you like.
We use boneless chicken breasts, but you can use the cut of your choice.
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LICENSE CERTIFICATE : Envato Marketplace Item
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Licensor’s Author Username: Pavel_Nest
Licensee: David Hood — Cook n’ Share
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